Alpine Garden Glamping & Winery

Cider and natural wine production unfold side by side in the White Mountains, where Alpine Garden Glamping & Winery crafts still wines and fine ciders from locally grown fruit. The winemaking philosophy leans organic, prioritizing minimal intervention and the expression of New England terroir at altitude. Guests smell the fermentation aromas drifting from the production barn, a sensory reminder that this is a working winery first and a retreat second. Wine and cider tastings take place steps from the cellar, with guided vineyard tours that trace the journey from blossom to bottle. The tasting room overlooks rows of fruit trees and the peaks beyond, and staff walk guests through the differences between wild-ferment ciders and the estate's still wine offerings. Harvest season opens opportunities to join picking crews, though availability varies year to year. Accommodation options range from hobbit homes built into hillsides to elevated treehouses and freestanding cabins, all outfitted with heat, air conditioning, and amenities that blur the line between glamping and boutique lodging. Floor-to-ceiling windows frame views of the White Mountains, and many units include private decks where guests can pour a glass and watch the Conway Scenic Railroad wind through the valley below. A heated pool offers a counterpoint to long tasting afternoons. Dining here is self-directed—most units include kitchenettes—but the winery encourages pairing its ciders with cheeses and charcuterie sourced from nearby farms. The property sits within reach of North Conway's village center and the trails of the White Mountain National Forest, making it a base for both wine-focused weekends and multi-day hiking itineraries. The sounds of the vintage railroad and the rustle of orchard leaves replace the hum of traffic.